Chef de Partie

Sabie Park, Mpumalanga, South Africa · Silvan Safari

Description

Silvan Safari Lodge is conceptualized to redefine the notion of luxury safari, by providing guests with exclusive access to an authentic African bush experience paired with exceptional service. From waking to the resounding roar of the lion as the spectacular African sun rises over the midlands, to dipping in the crystal safari pool, champagne in hand, as the silhouetted landscape disappears with the sunset; Silvan Safari pushes the boundaries on an all-inclusive escape. Surrounded by lush vegetation on the outskirts of the Kruger National Park, Silvan Safari boasts six aesthetically pleasing modern suites each equipped with a private plunge pool. The main lodge, suspended in the indigenous treetops, provides majestic panoramic views of the Manyeleti River. The lodge also hosts its very own spa, encapsulating the epitome of a luxurious safari experience.

Now, we are looking to appoint a full-time Senior Chef de Partie to work closely with Silvan’s Head Chef in overseeing all operations of the lodge’s food and beverage department. For this specific and challenging role, we are seeking an experienced senior chef who is flexible and intuitive; who can demonstrate familiarity with the latest culinary trends; and who possesses an ability to think outside of the box. In addition to a genuine passion for cooking, Silvan’s Senior Chef de Partie must possess strong written and verbal communication skills, a well-groomed manner, confidence in hosting guests, and indisputable attention to detail.

Specific responsibilities will include, but will not be limited to:

Requirements

Our ideal Senior Chef de Partie will:

Please note:

Benefits

Besides playing a key role in the expansion of Rhino Africa’s award-winning property portfolio, you can expect:

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